American-Style Strong Pale Ale
North American Origin Ale · Brewers Association 2025
- OG
- 1.050 – 1.058
- FG
- 1.006 – 1.010
- ABV
- 5.6 – 6.4 %
- IBU
- 40 – 50
- Color
North American Origin Ale · Brewers Association 2025
Pale to copper
Chill haze is acceptable at low temperatures. Hop haze is allowable at any temperature.
Low caramel malt aroma is allowable. Low level maltiness may include low caramel malt character.
High to very high, exhibiting a wide range of attributes including floral, citrus, fruity (berry, tropical, stone fruit and other), sulfur, diesel-like, onion-garlic, catty, piney, resinous, and many others.
High
Fruity esters may be low to high. Diacetyl should not be present.
Medium
Brew to this style
Brewfather checks your recipe against these ranges live as you design — with style suggestions and a true-to-style badge.
Style guideline data is the work of its respective publishers, reproduced here for reference: BJCP · Brewers Association · Norbrygg · SHBF · Danske Øldommere.